Tempura Meshi Kaneko Hannosuke

Tempura Meshi Kaneko Hannosuke has cooked up quite a reputation for their high quality tempura, with crowds frequently mobbing their store in Tokyo.I went to Tempura Meshi Kaneko Hannosuke at Waikiki. This shop can see the chef fried tempura from the counter seat. I was not a counter seat, but it was nice because they used wood interiors, so I felt Japanese restaurant. It was the tempura of soft boiled egg that I was the most delicious. Although it is tempura of delicious a soft boiled egg even if you eat as it is, but if you break it on rice and make Tamago kake gohan, the taste really good.  I came to Hawaii and have not eaten Tamago kake gohan so I felt very happy. Tamago kake gohan is a hot cooked rice poured over with stirred raw egg mixture with soy sauce, MSG and others. You thoroughly stir it with chopsticks to mix them evenly. Many Japanese people like Tamago kake gohan!! People who have never eaten it please eat it!!